12 Desserts of Christmas: #2 Salted Dark Chocolate Bark

To be fair, this recipe has 3 ingredients. It didn’t take a rocket science to figure this one out. That being said, the simplest desserts are often the most delicious. This recipe is sure to curb your cravings while providing health benefits that most Christmas treats don’t provide. Dark chocolate is high in anti-oxidants and contains a lot less sugar than milk chocolate. Add some nuts and seeds for a healthy dose of fat!


You will need:

Dark Chocolate

Salt (I used pink Himalayan)

Crushed Walnuts (you can put whatever you want on top! Nuts, Seeds, Dried Fruit…..etc)

Start by melting the chocolate and pouring it on to parchment paper. The rest is easy, sprinkle salt and desired topping on top. Place in Freezer until hard. I wish I could say it’s some fancy recipe I spent hours on, but no. Easy as pie. Except pie is NOT easy.





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